Pub Date : 2019-11-01DOI: 10.2991/isils-19.2019.60
G. Pokhodnya, T. Malakhova, N. Zhernakova, A. Sergienko
The aim of this study was to study the reserves of increasing the productivity of pigs by introducing the feed additive "Elevit" into their ration during the growing period from 1 to 3 months. The studies were conducted on the Collective Farm named after Gorin of the Belgorod district of the Belgorod region to examine the effect of the feed additive "Elevit" on their growth during the growing period from 1 to 3 months. Five groups of piglets at the age of one month, 20 animals each, were selected for the experiment based on analogues. As a result of the research, it was found that the introduction of the feed additive "Elevit" into the ration of piglets in the amount of 5; 10; 15; 20 grams in replacement of compound feed (SPK-4) during the growing period from 1 to 3 months contributes to increasing the growth of piglets, respectively, by 10.6; 15.3; 16.0; 15.6 % compared with the control group. It should be noted that the best results in animal productivity and economic efficiency were obtained by feeding piglets with the feed additive "Elevit" in the amount of 10 grams per 1 animal unit per day for 60 days from 1 to 3
{"title":"Efficiency of Growing Pigs with Introduction of the Feed Additive \"Elevit\" into their Ration","authors":"G. Pokhodnya, T. Malakhova, N. Zhernakova, A. Sergienko","doi":"10.2991/isils-19.2019.60","DOIUrl":"https://doi.org/10.2991/isils-19.2019.60","url":null,"abstract":"The aim of this study was to study the reserves of increasing the productivity of pigs by introducing the feed additive \"Elevit\" into their ration during the growing period from 1 to 3 months. The studies were conducted on the Collective Farm named after Gorin of the Belgorod district of the Belgorod region to examine the effect of the feed additive \"Elevit\" on their growth during the growing period from 1 to 3 months. Five groups of piglets at the age of one month, 20 animals each, were selected for the experiment based on analogues. As a result of the research, it was found that the introduction of the feed additive \"Elevit\" into the ration of piglets in the amount of 5; 10; 15; 20 grams in replacement of compound feed (SPK-4) during the growing period from 1 to 3 months contributes to increasing the growth of piglets, respectively, by 10.6; 15.3; 16.0; 15.6 % compared with the control group. It should be noted that the best results in animal productivity and economic efficiency were obtained by feeding piglets with the feed additive \"Elevit\" in the amount of 10 grams per 1 animal unit per day for 60 days from 1 to 3","PeriodicalId":20489,"journal":{"name":"Proceedings of the 1st International Symposium Innovations in Life Sciences (ISILS 2019)","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2019-11-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"90961524","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2019-11-01DOI: 10.2991/isils-19.2019.69
A. Simakov, E. Artemova, I. Simakova, N. Durnova, E. Didusenko, N. Myachikova
The article raises questions concerning the reasons for the falsification of white tea varieties in Russia, the possibility of determining its authenticity by instrumental and sensory methods. The technological process and parameters of brewing leaves of white tea varieties, for example, silver tea, are considered. The criteria for the organoleptic evaluation of the silver tea infusion are developed with repeated brewing by “spillage” method. Keywords—Silver tea, falsification, identification, anatomical and morphological characteristics of the leaf tea, spectral profile, organoleptic evaluation
{"title":"Questions of Authentication and Standardization of White Varieties of Ceylon Tea Imported to Russia","authors":"A. Simakov, E. Artemova, I. Simakova, N. Durnova, E. Didusenko, N. Myachikova","doi":"10.2991/isils-19.2019.69","DOIUrl":"https://doi.org/10.2991/isils-19.2019.69","url":null,"abstract":"The article raises questions concerning the reasons for the falsification of white tea varieties in Russia, the possibility of determining its authenticity by instrumental and sensory methods. The technological process and parameters of brewing leaves of white tea varieties, for example, silver tea, are considered. The criteria for the organoleptic evaluation of the silver tea infusion are developed with repeated brewing by “spillage” method. Keywords—Silver tea, falsification, identification, anatomical and morphological characteristics of the leaf tea, spectral profile, organoleptic evaluation","PeriodicalId":20489,"journal":{"name":"Proceedings of the 1st International Symposium Innovations in Life Sciences (ISILS 2019)","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2019-11-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"90396543","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2019-11-01DOI: 10.2991/isils-19.2019.31
E. Kalaeva, V. Kalaev, A. Chernitskiy, M. Alhamed
The aim of the work was to establish the level of steroid hormones in the blood serum of deep-pregnant cows and calves obtained from them and to establish correlations between hormonal and immunological parameters of the mothers and newborns. It was found that steroid hormones of the mother and the fetus take part in the development of fetoplacental insufficiency, weakening of the barrier function of the mucous membranes of the respiratory tract, stress-induced disruption of the functioning of the immune system, which contributes to the development of the predisposition to bronchopneumonia in young cattle. Keywords—cows, calves, microbronchitis, bronchopneumonia, leukocyte differential count, hormonal status
{"title":"The Influence of Steroid Hormones of the Functional System Mother - Fetus on the Leukocyte Differential Count and on the Development of Predisposition to Bronchopneumonia in Calves During Neonatal Period","authors":"E. Kalaeva, V. Kalaev, A. Chernitskiy, M. Alhamed","doi":"10.2991/isils-19.2019.31","DOIUrl":"https://doi.org/10.2991/isils-19.2019.31","url":null,"abstract":"The aim of the work was to establish the level of steroid hormones in the blood serum of deep-pregnant cows and calves obtained from them and to establish correlations between hormonal and immunological parameters of the mothers and newborns. It was found that steroid hormones of the mother and the fetus take part in the development of fetoplacental insufficiency, weakening of the barrier function of the mucous membranes of the respiratory tract, stress-induced disruption of the functioning of the immune system, which contributes to the development of the predisposition to bronchopneumonia in young cattle. Keywords—cows, calves, microbronchitis, bronchopneumonia, leukocyte differential count, hormonal status","PeriodicalId":20489,"journal":{"name":"Proceedings of the 1st International Symposium Innovations in Life Sciences (ISILS 2019)","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2019-11-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"88206401","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2019-01-01DOI: 10.2991/isils-19.2019.27
T. Glubsheva, E. Dumacheva, V. Cherniavskih, Svetlana Grigorenko
The results of the experiments connected with the study of the allelopathic effect of marigolds daily water infusion on the mustard seeds swelling in combination with the different concentrations of infusion, different temperatures and acidity of the medium are presented. The complex dependence of water consumption by the seeds from the allelopathic effects are demonstrated. Keywords— allelopathy, seed swelling, marigolds, colins, complex action of factors
{"title":"The Allelopathic Effect of Marigold Infusion on the Mustard Seeds Swelling","authors":"T. Glubsheva, E. Dumacheva, V. Cherniavskih, Svetlana Grigorenko","doi":"10.2991/isils-19.2019.27","DOIUrl":"https://doi.org/10.2991/isils-19.2019.27","url":null,"abstract":"The results of the experiments connected with the study of the allelopathic effect of marigolds daily water infusion on the mustard seeds swelling in combination with the different concentrations of infusion, different temperatures and acidity of the medium are presented. The complex dependence of water consumption by the seeds from the allelopathic effects are demonstrated. Keywords— allelopathy, seed swelling, marigolds, colins, complex action of factors","PeriodicalId":20489,"journal":{"name":"Proceedings of the 1st International Symposium Innovations in Life Sciences (ISILS 2019)","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"73566409","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2019-01-01DOI: 10.2991/isils-19.2019.28
E. Gudkova, Ngan Le Ngok, M. Ustinova
The article deals with studies of the mutual influence of the components of herbs. The research in this area is too difficult because of the lack of an accurate data about chemical composition of natural raw materials. Therefore, the aim of the research was: to study the aspects of chemical composition of natural substrates, an analytical comparison of the quantitative content of vitamin C and antioxidant activity in medicinal plants, the study of the mutual influence of extracts of medicinal plants in their mixtures, analysis of changes in vitamin C quantity and antioxidant activity of extracts of medicinal plants when the last ones are added to green and black tea solutions and determination of the total content of hamazulen in flowers of chamomile and influence on it of other medicinal plants at the joint presence. Keywords— medicinal plants, antioxidant activity, vitamin C, hamazulen, joint presence of medicinal plants
{"title":"Mutual Influence of Biologically Active Compounds in Medical Plants Composition","authors":"E. Gudkova, Ngan Le Ngok, M. Ustinova","doi":"10.2991/isils-19.2019.28","DOIUrl":"https://doi.org/10.2991/isils-19.2019.28","url":null,"abstract":"The article deals with studies of the mutual influence of the components of herbs. The research in this area is too difficult because of the lack of an accurate data about chemical composition of natural raw materials. Therefore, the aim of the research was: to study the aspects of chemical composition of natural substrates, an analytical comparison of the quantitative content of vitamin C and antioxidant activity in medicinal plants, the study of the mutual influence of extracts of medicinal plants in their mixtures, analysis of changes in vitamin C quantity and antioxidant activity of extracts of medicinal plants when the last ones are added to green and black tea solutions and determination of the total content of hamazulen in flowers of chamomile and influence on it of other medicinal plants at the joint presence. Keywords— medicinal plants, antioxidant activity, vitamin C, hamazulen, joint presence of medicinal plants","PeriodicalId":20489,"journal":{"name":"Proceedings of the 1st International Symposium Innovations in Life Sciences (ISILS 2019)","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"84036539","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2019-01-01DOI: 10.2991/isils-19.2019.46
S. Makarov, E. Naidenko, E. Pokrovskaya
—The publication discusses new data about chemistry and application of thiourea dioxide and its sulfur-containing relatives.
-该出版物讨论了二氧化硫脲及其含硫亲戚的化学和应用的新数据。
{"title":"Reactions of thiourea oxides with amines, aminoacids and proteins","authors":"S. Makarov, E. Naidenko, E. Pokrovskaya","doi":"10.2991/isils-19.2019.46","DOIUrl":"https://doi.org/10.2991/isils-19.2019.46","url":null,"abstract":"—The publication discusses new data about chemistry and application of thiourea dioxide and its sulfur-containing relatives.","PeriodicalId":20489,"journal":{"name":"Proceedings of the 1st International Symposium Innovations in Life Sciences (ISILS 2019)","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"87644943","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2019-01-01DOI: 10.2991/isils-19.2019.34
E. Khorolskaya, T. Pogrebnyak, I. Sagalaeva, M. Komarova
—Building a unified educational space allows students to choose and build their own career. In connection with the adoption of the Bologna system there was a modernization of the education system in Russian Universities. The article highlights the features of the development, formation and construction of the system of biological education in Belgorod State National Research University. The experience of the teaching staff in ensuring the quality of biological education is summarized. The system of continuous education is an important integrator of science and production.
{"title":"Biological Education: Keeping up with the Times and Prospects of Development","authors":"E. Khorolskaya, T. Pogrebnyak, I. Sagalaeva, M. Komarova","doi":"10.2991/isils-19.2019.34","DOIUrl":"https://doi.org/10.2991/isils-19.2019.34","url":null,"abstract":"—Building a unified educational space allows students to choose and build their own career. In connection with the adoption of the Bologna system there was a modernization of the education system in Russian Universities. The article highlights the features of the development, formation and construction of the system of biological education in Belgorod State National Research University. The experience of the teaching staff in ensuring the quality of biological education is summarized. The system of continuous education is an important integrator of science and production.","PeriodicalId":20489,"journal":{"name":"Proceedings of the 1st International Symposium Innovations in Life Sciences (ISILS 2019)","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"74913940","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2019-01-01DOI: 10.2991/isils-19.2019.71
Valentina Skorbach, Yulia N. Kurkina
The effect of extracts of medicinal plants from the families Lamiaceae and Asteraceae on the growth and development of the bacterial culture of Escherichia coli is question for discus. The strain of Escherichia coli was chosen as the object of the study. Extracts of medicinal plants pippermint, salvia officinalis, common oregano, thyme, calendula officinalis, wormwood, yarrow, tansy, chamomile at a dilution of 106 was studied. The extracts of all studied plant species had a bacteriostatic effect. After 24 hours, the greatest bacteriostatic effect was shown by extracts of chamomile, pippermint, wormwood and oregano. After analyzing oregno, calendula and chamomile from three of the above groups on the number of colonies of the collection strain of lactobacilli, we found that plant extracts of calendula and chamonile stimulated an increase in the number of colonies of lactobacilli. Keywords—extracts of medicinal plants, Escherichia coli, lactobacilli, bacteriostatic effect
{"title":"Influence of Medicinal Plant Extracts on the Number of Columns of Strain Escherichia Coli","authors":"Valentina Skorbach, Yulia N. Kurkina","doi":"10.2991/isils-19.2019.71","DOIUrl":"https://doi.org/10.2991/isils-19.2019.71","url":null,"abstract":"The effect of extracts of medicinal plants from the families Lamiaceae and Asteraceae on the growth and development of the bacterial culture of Escherichia coli is question for discus. The strain of Escherichia coli was chosen as the object of the study. Extracts of medicinal plants pippermint, salvia officinalis, common oregano, thyme, calendula officinalis, wormwood, yarrow, tansy, chamomile at a dilution of 106 was studied. The extracts of all studied plant species had a bacteriostatic effect. After 24 hours, the greatest bacteriostatic effect was shown by extracts of chamomile, pippermint, wormwood and oregano. After analyzing oregno, calendula and chamomile from three of the above groups on the number of colonies of the collection strain of lactobacilli, we found that plant extracts of calendula and chamonile stimulated an increase in the number of colonies of lactobacilli. Keywords—extracts of medicinal plants, Escherichia coli, lactobacilli, bacteriostatic effect","PeriodicalId":20489,"journal":{"name":"Proceedings of the 1st International Symposium Innovations in Life Sciences (ISILS 2019)","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"83769919","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2019-01-01DOI: 10.2991/isils-19.2019.75
I. Spichak, N. Grigorenko, E. Boyko, A. Ivashchenkova
The article presents the concept of marketing analysis of the additional services provided in pharmacies in the city of Belgorod. The authors carried out the assessment of customers' satisfaction with the quality of the additional services provided in the pharmacies in the city of Belgorod. Also the authors analyzed consumers’ preferences to form the list of services that can increase a pharmacy's customer loyalty and its competitiveness in the pharmaceutical market. Keywords—marketing analysis, pharmacy, additional services, IT-technologies
{"title":"Marketing Analysis of Additional Services Provided by Pharmacies","authors":"I. Spichak, N. Grigorenko, E. Boyko, A. Ivashchenkova","doi":"10.2991/isils-19.2019.75","DOIUrl":"https://doi.org/10.2991/isils-19.2019.75","url":null,"abstract":"The article presents the concept of marketing analysis of the additional services provided in pharmacies in the city of Belgorod. The authors carried out the assessment of customers' satisfaction with the quality of the additional services provided in the pharmacies in the city of Belgorod. Also the authors analyzed consumers’ preferences to form the list of services that can increase a pharmacy's customer loyalty and its competitiveness in the pharmaceutical market. Keywords—marketing analysis, pharmacy, additional services, IT-technologies","PeriodicalId":20489,"journal":{"name":"Proceedings of the 1st International Symposium Innovations in Life Sciences (ISILS 2019)","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"80062888","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2019-01-01DOI: 10.2991/isils-19.2019.50
E. Maslova, Valeria Semykina, Tatyana Glodik, T. Perelygina, M. Petrosyan
—In this study, plant extracts of Artemisia absinthium L. were produced. Herbal extracts from leaves and flowers were evaluated for antibacterial activity against Escherichia coli and Staphylococcus aureus . As a result, it was found that plant extracts from Artemisia asbinthium flowers have the greatest antibacterial properties. Their use as a substance of plant origin is the most appropriate.
{"title":"Determination of Antibacterial Activity of Artemísia Absínthium L. (Asteraceae) Extracts","authors":"E. Maslova, Valeria Semykina, Tatyana Glodik, T. Perelygina, M. Petrosyan","doi":"10.2991/isils-19.2019.50","DOIUrl":"https://doi.org/10.2991/isils-19.2019.50","url":null,"abstract":"—In this study, plant extracts of Artemisia absinthium L. were produced. Herbal extracts from leaves and flowers were evaluated for antibacterial activity against Escherichia coli and Staphylococcus aureus . As a result, it was found that plant extracts from Artemisia asbinthium flowers have the greatest antibacterial properties. Their use as a substance of plant origin is the most appropriate.","PeriodicalId":20489,"journal":{"name":"Proceedings of the 1st International Symposium Innovations in Life Sciences (ISILS 2019)","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"90347131","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
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