Plasma technology has emerged as a promising approach for regulating grain seed germination, offering dual effects of promotion and inhibition depending on treatment parameters. This review synthesizes mechanisms by which cold plasma (CP) and plasma-activated water (PAW) influence seed physiology. Reactive oxygen and nitrogen species (RONS) generated during plasma treatment modify seed coat hydrophilicity through etching, enhance water uptake, and alter metabolic pathways. Moderate RONS levels stimulate antioxidant systems, hormone balance (e.g., GA/ABA ratio), and enzyme activities (e.g., amylase, superoxide dismutase), accelerating germination. Conversely, excessive RONS induce oxidative damage, inhibit enzyme function, and impair DNA/protein integrity. PAW, enriched with nitrate, nitrite, and H₂O₂, further enhances germination by improving nutrient absorption and microbial decontamination. Notably, plasma efficacy varies with seed type, treatment duration, voltage, and gas composition. Short-term, low-dose CP promotes germination in crops like maize, wheat, and rice, while prolonged exposure or high-intensity treatment suppresses it. CP also mitigates abiotic stresses (e.g., drought, salinity) by enhancing stress-responsive pathways. Despite advantages such as residue-free processing and scalability, challenges persist, including equipment costs, inconsistent treatment efficacy, and unresolved safety concerns regarding long-term environmental and health impacts. Future research should prioritize elucidating molecular interactions, optimizing protocols for diverse crops, and advancing scalable plasma systems. With further refinement, plasma technology holds significant potential to revolutionize sustainable agriculture by improving seed storage, stress resilience, and crop productivity.
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